Steps to Prepare Any-night-of-the-week Spider Dogs with Marinara sauce

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Before you jump to Spider Dogs with Marinara sauce recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

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We hope you got benefit from reading it, now let's go back to spider dogs with marinara sauce recipe. To make spider dogs with marinara sauce you only need 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spider Dogs with Marinara sauce:

1. Provide 250 g of Fatti's and Moni's spaghetti.
2. Provide 4 of thick Vienna sausages.
3. Provide 250 ml of canned tomatoes (I used home canned tomatoes).
4. Use 4 of huge garlic cloves (chopped).
5. Take 2 of Tbpn cooking oil.
6. You need 2 of Spring onions (chopped).
7. Get 1 Tbsp of balsamic vinegar.
8. Prepare to taste of Salt ad pepper.

Steps to make Spider Dogs with Marinara sauce:

1. Cut viennas into similar sized pieces.
2. Cut spaghettis in half and thread 8 strands through each vienna piece. Set aside..
3. Bring salted water to a boil.
4. Meanwhile heat oil in a saucepan and sautee the onions and garlic until cooked and fragrant. Add the tomatoes, season and let cook on low heat until thickened. Stir in balsamic vinegar and close the lid to keep warm until the whole dish is put together.
5. And to the boiling water, add your threaded spaghettis and cook as per package instructions (mine cooked for 15minutes). Do not overcrowd your pot, be open to using two pots if you do not have one large enough.
6. Drain well and serve with the marinara sauce.
7. Enjoy!.

The menu includes gnocchi with butter thyme sauce and chicory salad. The best marinara sauce is always a homemade marinara sauce. The flavors are bursting and fresh. I think marinara sauce is one of life's simple pleasures, and there's nothing complicated about making your own pot of the stuff. We've created speedy recipes for meat loaf, lasagna, soup, pork chops, fish, and more with everyone's favorite sauce.

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